Avots
LETA
Datums
2023-08-24 14:26:42
ID
24730836
Albums
Informē par izstādi "Riga Food 2023"
Virsraksts
Informē par izstādi "Riga Food 2023"
Apraksts
Agroresursu un ekonomikas institūta Lauksaimniecības tirgus veicināšanas centra vadītāja Ingūna Gulbe (no kreisās), "Gemoss" īpašniece un vadītāja Ieva Treija un "Pavāru kluba" biedre, pavāru konkursu rīkotāja, konkursa "The Baltic Taste Award" žūrijas priekšsēdētāja Svetlana Riškova piedalās preses konferencē, kurā informē par izstādi "Riga Food 2023".
Autors
LETA © Paula Čurkste
Source
LETA
Date
2023-08-24 14:26:42
ID
24730836
Title
Ingūna Gulbe (from left), Head of the Agricultural Market Promotion Centre at the Institute of Agroresources and Economics, Ieva Treija, owner and manager of Gemoss, and Svetlana Riškova, member of the Chefs' Club, organiser of cookery competitions and chair of the jury of The Baltic Taste Award, attend a press conference to inform about Riga Food 2023.
Short description
Ingūna Gulbe (from left), Head of the Agricultural Market Promotion Centre at the Institute of Agroresources and Economics, Ieva Treija, owner and manager of Gemoss, and Svetlana Riškova, member of the Chefs' Club, organiser of cookery competitions and chair of the jury of The Baltic Taste Award, attend a press conference to inform about Riga Food 2023.
Author
LETA © Paula Čurkste
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